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 Flip Food Fast — Without Mauling Your Meat!
Pig Tail’s stainless steel shaft ends in a sharp, spiral snare that lightly pierces the edge of almost any food you’d likely grill, sauté, fry, or cook on the griddle. Just an imperceptible flick of the wrist, and voilà, the food is flipped! Pig Tail doesn’t scrape up a thick layer of grill grease like spatulas; won’t drop your hot dogs like tongs; and won’t cause steaks to give up their juices like a fork. Works great with bacon, steak, chicken, ribs, hot dogs, shrimp, vegetables — even French Toast! Larger 19” Pig Tail keeps your hand from getting scorched over a hot barbecue; 12” Piglet works fine for more delicate stovetop sautéing. Both included in a handsome wood storage and gift case. Select RH or LH.
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