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Montana Smoking Chips
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Montana Smoking Chips

Enhance the Flavors of Your Grilled Meats With Our Montana Smoking Chips. Read More
Item #: TS196
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These smoking chips bring a whole new flavor experience to your favorite barbequed foods. These chips are cut from young saplings, unlike cheaper smoking chips that use dried out or dead wood — which is more susceptible to flare-ups or can catch on fire! Simply soak the chips in water, beer, wine or any liquid of your choice for 5 to 15 minutes before placing over fire. One bag of chips will fill the smoker up to four times.

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